Taco Soup (crock)

In crock pot mix:
1/2#-1 1/2# ground beef (or pork,) browned, 2 (15oz) cans diced tomatoes, 1 envelop taco seasoning, 1 can kidney beans, 1 can black beans, 1# bag frozen corn, 1-2 tsp cumin, 2 c water or broth.

Crock low 6-8 hours.

Serve with crushed tortilla chips, cornbread or shredded cheese.