Tuesday, May 18, 2010

Cornbread

1 c flour (I use whole wheat)
1 c cornmeal
2/3 c white sugar (I usually only use 1/3 c)
1 tsp salt
3 1/2 tsp baking powder
1 egg
1 c milk
1/3 c oil (I use olive oil)

-combine all dry
-combine all wet
-combine wet with dry
-pour in sprayed 9" round pan
-bake @ 400ยบ for 20-25min, until nicely browned

I usually double this and bake in a 9"x13" pan

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